Sunday 17 June 2012

VEGETABLE ROLLS :


Vegetable rolls are worth a snack!
And making it at homes is an icing on the cake! :D
They even have a very high nutrient value.!!

So, let us see how can we make these delicious rolls at home :




                                                       


INGREDIENTS:



  • Roll-sheets --- 24
  • Bellpeppers --- 2 pcs
  • Carrot --- 2 pcs
  • Green onion --- 4 pcs
  • Noodles(boiled) --- 1 cup
  • Cabbage --- 1 cup
  • Black pepper --- 1 and half tsp
  • Vinegar --- 2 tbsp
  • Soya sauce --- 2 tbsp
  • Cornflour --- 1 tbsp
  • Oil --- 2 tbsp
  • Egg whites --- 2

METHOD :

  • In a pan, add oil and leave on high flame.
  • Now, add carrots, bellpeppers and cabbage to the pan.
  • Mix them all well.
  • Add the seasonings(masala, organo herbs) to the vegetables and mix well.
  • Add noodles and stir properly.
  • Add green onion and mix again.
  • Add cornflour (to thicken any juices).
  • Cool down the vegetable mixture.
  • Place the mixture in one corner of the sheets, fold and roll up.
  • Glue together with the help of egg whites.
You can use any vegetables which you would like to have in your rolls....



Enjoy the yumm rolls with tomato ketchup/ chutneys.



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