Showing posts with label carrot. Show all posts
Showing posts with label carrot. Show all posts

Wednesday, 20 June 2012

CHINESE SOUP .....

Chinese soup is a very healthy and yummy appetizer. Its delicious and can be prepared very easily at our home!! 


Lets see how this can be done.....




                                             


INGREDIENTS :



  • Chicken stock 1 ¼ liters.

  • Sweet corn kernels 175 gm.

  • Ginger 1 tsp (freshly grated).

  • Spring onion 4 (topped, tailed and sliced).

  • Seafood sticks 170 gm (defrosted and shredded).

  • Prawns 50 gm (defrosted and peeled).

  • Dry Sherry 4 tbsp.

  • Salt and black pepper as required.

  • Corn flour 2 tbsp.

  • Carrot flowers for garnishing.

METHOD :

  1. Take the chicken stock in a saucepan and bring to the boil.
  2. Add the sweet corn kernels, ginger, spring onions, seafood sticks and prawns.
  3. Add the salt, black pepper and dry sherry.
  4. Blend the corn flour in a small bowl with enough cold water to form a smooth paste.
  5. Stir the corn flour paste into the soup and simmer gently for 5 minutes.
  6. Stir until slightly thickened.

     It can be served before lunch or dinner as a hot and yummy appetizer.!!
    ENJOY!!!! 




Sunday, 17 June 2012

VEGETABLE ROLLS :


Vegetable rolls are worth a snack!
And making it at homes is an icing on the cake! :D
They even have a very high nutrient value.!!

So, let us see how can we make these delicious rolls at home :




                                                       


INGREDIENTS:



  • Roll-sheets --- 24
  • Bellpeppers --- 2 pcs
  • Carrot --- 2 pcs
  • Green onion --- 4 pcs
  • Noodles(boiled) --- 1 cup
  • Cabbage --- 1 cup
  • Black pepper --- 1 and half tsp
  • Vinegar --- 2 tbsp
  • Soya sauce --- 2 tbsp
  • Cornflour --- 1 tbsp
  • Oil --- 2 tbsp
  • Egg whites --- 2

METHOD :

  • In a pan, add oil and leave on high flame.
  • Now, add carrots, bellpeppers and cabbage to the pan.
  • Mix them all well.
  • Add the seasonings(masala, organo herbs) to the vegetables and mix well.
  • Add noodles and stir properly.
  • Add green onion and mix again.
  • Add cornflour (to thicken any juices).
  • Cool down the vegetable mixture.
  • Place the mixture in one corner of the sheets, fold and roll up.
  • Glue together with the help of egg whites.
You can use any vegetables which you would like to have in your rolls....



Enjoy the yumm rolls with tomato ketchup/ chutneys.